Crops just 5–8 weeks from sowing. Sow thinly, 1cm deep in grooves drawn 15cm apart. Make first sowings in March, in a warm, sheltered position, followed by others at regular intervals.
HEALTH BENEFITS: High in potassium and vitamin C. DID YOU KNOW . . . ? Radish grow quickly, so are ideal to sow between slower growing veg like cabbages and parsnips, giving you a speedy 'cash' crop.