Madagascar 70% dark chilli chocolate delivers a fruity, smooth and warming chocolate experience. Freshly crafted from Forastero, Trinitario and Criollo cocoa beans, grown in the rainforests, which creates a sustainable haven for the endangered animals and other fauna and flora of Madagascar. Crafted into chocolate in their country of origin, a greater proportion of the finished cost is returned to the African island. Handmade in small batches, contains 100g of chocolate wafers. Heat - medium.