Lonicera Blue Velvet is a compact variety of edible honeysuckle also known as Honeyberry. Ideal for a smaller space or in pots on the patio, creamy white flowers in spring are followed by sweet, tasty berries in early summer. Eaten fresh straight from the plant, baked into cakes or made into jam. The berries are well known for their health benefits being high in antioxidants and vitamins. Height 150-200cm. Supplied in a 3 litre pot.