Pepper Etiuda Seeds
Code: 433638
Sowing Time February-early April
For glasshouse or outdoor growing
Enjoy a bountiful harvest of large, orange, blocky sweet peppers with thick, juicy flesh! Etiuda is quite early to mature and can be grown under glass or outdoors.
Culture: Sow under glass February-early April, grow on in pots in a cool greenhouse, or plant out under cloches in late May or June.
All Dobies products should reach you in perfect condition, just as they left us. If you are dissatisfied in any way with their condition on arrival, please let us know within 14 days and we'll arrange a replacement or refund. We are only liable for the cost of the goods as quoted on the website plus the cost of delivery if the goods are faulty.
Take care when preparing chillies as the substance which causes the 'hot' flavour can also cause irritation if it comes in contact with the eyes. HEALTH BENEFITS - Red and green both high in vitamin C (Anti-ageing, wound healing, decreasing blood cholesterol and prevention of infections. Assists the body in absorbing iron). Red very high in vitamin A (For growth, healthy hair, skin, bones, teeth and eyes as well as resistance to respiratory infections). COOKING HINTS: Try sweet pepper strips raw with dips or roasted whole and stuffed! Make a simple chilli oil by adding whole chillies to a bottle of olive oil (puncture them to make them sink).